The following day, on the 26th, I had a baking class to attend. It was by the lovely Sharon Wee, who came back to Sg for a holiday. She's currently based in Sydney and runs a home-baking biz there. For this class, we had to make some figurines and also cover a fondant cake. I got to learn how to properly ganache a cake and of course, fondant-cover it. It was a good learning experience. And it also gave me the chance to produce a "proper" cake for Ian. And so, i did up the cake with him in mind. Here's how it turned out. I'm pretty happy with the results, what do u think?
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| Little penguin figurines... |
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| Here's how the cake looked as a whole. |
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| Another angle. |
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| Just the top. |
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| The penguin trying to "climb" the bow. Wad a cutie. :P |
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| Looking for more food? LOL |










Haha, I like the penguin behind the bow. So cute!!
ReplyDeleteMERRY X'MAS!!
Very very very nice! u are really good at this! Happy birthday Ian!
ReplyDeleteHappy Belated Birthday to Ian and I think your penquin is so cute!
ReplyDeleteHappy Birthday Ian! Your cake is gorgeous!
ReplyDeleteHappy belated birthday to Ian. How time flies, I started reading your blog since he was 6 and he is a big boy now...moving on to upper primary starting tomorrow.
ReplyDeleteHere's wishing you and your dear ones a wonderful year ahead :)