Finally...
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I finally found some time to do up pineapple tarts. as out most of the day and then decided to rush ouot the tarts as a gift for a dear fren. In my hurry, I left out 2 egg yolks in the recipe! But I still decided to go ahead with the tarts and pray hard that the pastry will turn out oook. Well, it was softer than usual, so the patterns I crimped on the pastry was not well-defined... Well, it's really very soft and melt-in-the-mouth.... and I love it!
I still got a kg of the pineapple paste left, which I'll try making some open tarts. Still trying to decide which recipe to use and how to tweak it. Let's see when I can churn that out....
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Labels: Cookies
3 Comments:
Lovely! I find this covered pineapple tarts and pinching take longer to make, it required more work. I almost ran out of my pineapple tarts liao, will have to make more next week.
By
Little Corner of Mine, at 2:08 PM, February 03, 2008
Thanks Ching... For me, I find these covered tarts easier to handle than the open ones! LOL... well, maybe i'm too lazy... I'll be making some open tarts next.
By
Baking Fiend, at 6:51 PM, February 03, 2008
bakingfiends,
Gong Xi Fa Cai
Happy New Year
By
Florence, at 5:04 PM, February 06, 2008
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