Baked Mooncakes

Since I made abt 40 mini snowskin mooncakes already, I decided to make only 6 baked ones. Sadly, I overbaked the 1st batch of egg yolks and had to redo them... but since I only bot 10 salted eggs, i had to use one of the overbaked ones... and as luck have it, I ended up cutting the mooncake with that overbaked yolk for this shot!

Anyway, I din quite like the skin texture of the mooncake this time. I find it too dry and crumbly. Also I think I made the skin too thin. I'll stick to my old trusted recipe in future. :P