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Wednesday, June 30, 2010

Fruity Agar-agar

I actually made these agar-agar during the cny period! I had these images on my computer, but just did not have the time to edit them.

The agar-agar was made with apple juice, which explained the yellowish tinge. The kiddos got a pack each from their b'fasts from McDonalds and did not finish them.... so I took them and made agar-agar out of it. :) Thinking that it's apple juice, I did not add additional sugar to it. Well, turned out to be a wrong decision.... the agar-agar tasted sour! Thankfully, I topped them with some canned cocktail fruits, which sorta sweeten them up a little.



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