Due to the Zoo trip, I only managed to reach home in the late afternoon. Luckily I had the foresight to bake the sponge cake the night before! LOL... anyway it was really a rush job putting the cake together.
Today's my Father's B'dae. I decided to bake him a mango mousse cake. I seldom do mousse cake as fridge space is pretty tight at my parent's, so having the cake chilled till ready to eat is quite a challenge.
The cake was still not fully set by 8pm. The center portion was still liquidy when cut. However, reviews were quite good. But I got feedback of adding more cubed mangoes in the mousse. Well... there's always next time!