Happy Chinese New Year!
This year, altho' it seems to me that time is really tight, with Christmas, New Year and Chinese New year back-to-back, I'm glad I still managed to churn out some CNY goodies for the family.
Pineapple tarts and kuih rose are a must for this festival.... And I also made almond & melon seeds crisps to use up the egg whites leftover from the pineapple tarts.
|Almond & melon seeds crips|
|Cornflakes chocolate clusters|
|Pineapple closed tarts|
Labels: CNY goodies